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In 2006, the American Kennel Club announced that the Yorkshire Terrier was the second most popular purebred dog in America. They are poised to become the nation’s most popular dog – even over the ubiquitous Labrador Retriever. Where did the Yorkshire Terrier come from? What breeds went into making it? And why did it get to be so popular?
Like many breeds of dogs, the name does not reflect their point of origin. For example, German Shepherds were actually developed in France. And Australian Shepherds originated in America. The geographical difference isn’t nearly so big, but it is still significant. The main stock for today’s delicate, adorable and pampered Yorkshire Terrier came from the unforgiving landscape of Scotland.
The Yorkshire Terrier did not originate in the English country of Yorkshire, despite their name. The breed became famous when they were perfected in Yorkshire. Huddersfield Ben’s ancestors came from various tough little Scottish breeds of terriers, which are thought to have included the Scottish Terrier, the Clydesdale (or Clyde) Terrier and the Paisley Terrier. All of these breeds (except the Scottie) are no longer with us, but do live on in the form of Yorkshire Terriers.
Yorkshire Terriers were bred to be specialists in killing rats. They were (and still are) thought to be more reliable at killing mice and rats than cats. They were also bred to bark when they found their prey and to let their masters know where they are. The mining industry thrived in Yorkshire at this time – and the mines were full of rats. They were until the Yorkshire Terriers got to work.
As time went on, the need for big working dogs decreased. People were living in smaller homes and needed smaller dogs they could physically control easily. The Yorkshire Terrier filled this niche admirably. They were a hit on both sides of the Atlantic. Not only did they make great guard dogs, but were affectionate and did not need a lot of exercise. They were introduced to America in 1872.
It is thought that the sire Huddersfield Ben weighed about thirty pounds. As the need for working dogs decreased, the demand for small dogs increased. The Yorkshire Terrier became increasingly smaller and smaller.
The hot trend is top breed Yorkies that tip the scales at three pounds, which has lead to concerns about the health of breeding such small dogs. The Yorkshire Terrier, as of 2006, is the second most popular purebred dog in America.